Rating: 4.5/5 stars
With only a handful of ingredients and even fewer steps, this dish was very easy to make. It only took 10 minutes to prepare and cook (minus marinade time). The shrimp tasted great and would compliment lots of different sides. I did steamed veggies, but this would go great with rice too. I had to cook mine on a pan instead of a skillet, so it cooked a bit different than recommended by The Cooking Jar, but the result was still fantastic.
You can find the recipe here at The Cooking Jar. Enjoy!